The Big Question

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Tuesday, September 05, 2006

Three Hundred and Sixth Question

What is your favorite way to eat corn?

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posted by Sublime @ 9:03 AM  

13 Comments:

  • At 1:45 PM, Blogger danielle said…

    the way my boyfriend makes it. he pops it in his family's offical popcorn pot, salts it just the way i like it, and serves it in the cooles popcorn bowl ever.

     

  • At 3:24 PM, Blogger Sublime said…

    Popped! I had the best popcorn over the weekend from Garrett's in Chicago. Check it out at www.garrett.com if you've never had it. Or, just google Garrett Popcorn in the "Google Images" to see pictures of the lines of people waiting out the door for this stuff. The Carmel Crisp was my fav. Definitely on my Christmas list this year!

    Btw, does anyone actually like creamed corn? Just wondering...

     

  • At 3:37 PM, Blogger Unknown said…

    I like it on the cob...roasted in the fire with butter dripping off of it and some salt to boot. A little bit charred so you wont exactly notice that it got dropped in the dirt. mmmm summer

     

  • At 6:42 PM, Blogger Fletch said…

    Popped with Toffee at the pictures with a good movie and a large Pepsi Max :o)

    Ciao Ciao

     

  • At 6:58 PM, Blogger arcane said…

    My favorite way is on the cob. But if we are talking popcorn, Black Jewel is by far the best.

     

  • At 10:56 PM, Blogger Anne-Marie said…

    On the cob. Lots of butter.

     

  • At 12:20 AM, Blogger Topher said…

    Like it on the cob. Either that or grilled corn.

    Oh and also, cream styled corn too with shaved ice with milk and sugar. Maiz con hielo.... It's just delicious and perfect way to beat the summer heat

     

  • At 7:03 AM, Anonymous Anonymous said…

    Definitely on the cob with butter and some salt.
    Corn picked and taken in, immediately creamed,(there is a tool for it),cooked a bit and then frozen for future cookingji is the creamed corn everyone should try. It is not even close to what comes out of a can.

     

  • At 2:10 PM, Blogger pocketpunk said…

    boil its ass and roll it in butter - eat off the cob

     

  • At 3:07 PM, Blogger Mind Sprite said…

    On the cob, steamed in the veggie steamer, then dripping with butter and a little bit of salt.

    Damn, I'm hungry now!

     

  • At 1:22 AM, Blogger Elizabeth Taylor said…

    Oh, I love corn. I will eat it any way. Just love it.

     

  • At 11:03 AM, Blogger Rebecca said…

    I love roasted corn on the cob! :)

     

  • At 10:48 AM, Blogger Brown Shoes said…

    in roasted red pepper corn chowder.
    yum!

    bs

     

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