The Big Question

Question yourself. Post your own answer. Give to receive.

Wednesday, August 09, 2006

Two Hundred and Eighty Eighth Question

Who serves the best cheesburger in the world?

My answer:
(Click pic to visit their site)

15 Comments:

  • At 8:41 AM, Blogger Sublime said…

    Redamak's is the best burger that's ever crossed my lips! Supposedly they boil the patties in a shallow pan of water before throwing them into a super hot iron skillet. Cooking them in a skillet (covered with a lid) sears in the flavor and juices. Once done, they top it with Velveeta cheese, pickles, ketchup and mustard. They don't offer lettuce, tomato or onions (which is fine by me!). It comes to the table wrapped in wax paper with a side of fries. Horribly unhealthy, I'm sure, but magically delicious!! Plus, they are only open during the summer months, so I think that leads to the big demand....

    Take care,
    Sublime

     
  • At 9:36 AM, Blogger Pepper said…

    I make a pretty mean burger myself. Does that count? If I have to choose a commercially sold burger, I'd have to go with Mustard's in Bloomington, IN.

     
  • At 10:56 AM, Blogger Fletch said…

    This isn't fair! Over here in Blighty we're not that obsessed with Burgers and haven't got the variety, so again, another 'Pond' side orrientated question! ;o) LOL

    OK, No Lettuce, Tomato or Onions... With my very limited experience, my local Frankie and Bennies does a real nice 'Black and Blue' burger, cajun with melted Blue cheese on top.. Scrummy :o)

    Ciao Caio

     
  • At 11:08 AM, Blogger SongBird said…

    We have a little place called Spankys that does absolutely the best burgers around.

     
  • At 11:25 AM, Blogger Brown Shoes said…

    There used to be a place in Durango, Colorado that made the best burger on the planet.
    They "raised 'em, and braised 'em"
    and sometimes they stuffed 'em with bleu cheese...yum

    bs

     
  • At 11:59 AM, Anonymous Anonymous said…

    Lansing, Michigan...Bonnies Place...huge, sloppy, heart stopper...has a layer of shaved ham on top of the burger pattie...you get the condiments they give you, no special orders...mmm

     
  • At 12:55 PM, Blogger danielle said…

    hands down: barney's gourmet hamburgers (www.barneyshamburgers.com)

     
  • At 2:45 PM, Blogger Mind Sprite said…

    The Hanger in Carver, OR. You can get a heart attack on a plate.....bacon cheeseburger with fried egg and ham steak. My dad likes that one!

     
  • At 4:43 PM, Blogger Pixie said…

    Chapps has the best burgers around here, Braum's is a close 2nd.

     
  • At 1:39 AM, Blogger Audi said…

    The best place I think is a drive thru chain in Colorado. It is called Goodtimes. They have killer bugers and there fries are even better. Yummy!!!! Darnit now I'm hungry.

     
  • At 8:05 AM, Blogger Unknown said…

    I go with Braums around here. Big, juicy, with a wonderful bun and the best chocolate milkshake to go with.

     
  • At 10:30 AM, Blogger Rebecca said…

    Fuddruckers - hands down!!!

     
  • At 1:33 PM, Blogger *** said…

    Well that would be me, of course :)

     
  • At 7:50 PM, Blogger Asaph's Table said…

    I have a little creation that I call a Spiedie-Melt. It's a grilled sirloin patty marinated in Lupo's Spiedie sauce, with sauteed onions, leaf lettuce, bread-n-butter pickles and melted Velveeta. Never tried anything like it? Few outside of Binghamton, NY have. For info about "Spiedies" and Lupo's marinades, check out www.spiedies.com.
    Commercially, Ruby Tuesday's Bacon Cheddar is top-notch. I also like rebecca's choice, Fuddruckers.

     
  • At 6:30 AM, Blogger Unknown said…

    The last good burger I had was probably at UNO's but the ones at the Black Cow Tavern are pretty stellar.

    Though I've never been my friend tells me there is a place in Orlando that make crazy burgers like one with Peanut butter. (PB, bacon, mayonaise, cheese, lettuce) I make them myself when I feel uber motivated. They are wicked good. Trust me.

     

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