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15 Comments:
At 12:05 PM, Mind Sprite said…
Baked pototoe with LOTS of butter, cheese and bacon bits. Although the tater tots at McMenamins are pretty darn tasty.
At 12:25 PM, nancy =) said…
i rarely eat potatoes...
peace...
At 1:12 PM, Blogzie said…
With a fork.
At 2:40 PM, danielle said…
baked. with butter, cheese, and salt. sometime bacon bits too. mmmm...lunch time!
At 7:14 PM, AKH said…
My mom makes a great twice baked potato.
You bake a potato and then spoon out all the insides. Then she makes mashed potatoes with the inside (you know add butter, milk) but she also adds bacon bits. Then puts it back into the original baked potato shell, puts cheese on top and bakes it to melt the cheese. It's delicious.
At 7:28 PM, Asaph's Table said…
Slice 'em up, season them with Old Bay, and bake.
Also, you gotta try Boardwalk Fries from Atlatic City, NJ!
At 9:34 PM, pawzz said…
cooked!...i love taters anyway
At 11:58 PM, Ace of Spades said…
baked potato with ranch and pepper. yummy
At 5:19 AM, alan said…
A year ago I'd have said baked; having pretty well cut them from my diet, now I would say mashed with gravy, turkey or brown.
alan
At 8:25 AM, Sphinx said…
Baked is my fave.
And now thanks to Akh's mom's twice baked potato recipe, I think I will be having baked potatoes for dinner. (thanks akh lol)
At 11:33 AM, Zoe said…
I can't decide, I'm a potato junkie. Anyway you fix them is my favorite way.
At 7:57 AM, Unknown said…
mashed, with cream, eaten with butter, or, believe it or not, baked beans.
At 4:05 AM, Elizabeth Taylor said…
I love the potato. Any old way, but it must be cooked. That's the only requisite...
At 11:11 AM, whispers said…
any way, every way.
baked with butter and salt and pepper (or a special treat, cheese), skins with a little sour cream. or hashbrowns, crisp, salted & buttered, scalloped, mashed, breaded and fried (mojos), fingerlings boiled and tossed with butter and parsley, and on, and on and on.
At 10:48 PM, me said…
baked, sour cream, cheese, bacon bits...tons of real butta
Thanks tons!, I'm real hungry now!
and I have no-taters
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